Product Name: Vitamin A palmitate oil 1.0MIU/g food grade
Appearance: Yellow or brownish-yellow, oily liquid
CAS No.: 79-81-2
EINECS No.: 201-228-5
Synonyms: Vitamin A palmitate, Retinyl palmitate
Molecular mass: 524.87g/mol
Molecular formula: C36H60O2
Specification
Item |
Standards |
Identification |
A. Transient blue color appears at once in presence of Antimony Trichloride TS |
|
|
Absorbance Ratio |
The ration of corrected absorbance (A325) to the observed absorbance A325 is not less than 0.85 |
Acid Value |
≤1.0mgKOH/g |
Peroxide Value |
≤10meq/kg |
Heavy Metal |
≤10ppm |
Lead |
≤2ppm |
Arsenic |
≤1ppm |
Vitamin A Palmitate Content (UV) |
≥1,000,000IU/g |
The total content of the Vitamin A acetate and retinol |
≤1.0% |
Microbial Limit Test |
|
Total Plate Count |
≤1000cfu/g |
Yeast & Mold |
≤100cfu/g |
E. Coli |
Negative/10g |
Salmonella |
Negative/25g |
Packaging and Storage Conditions
Packaging: 20kg net in steel drum
Storage: Store in original container, protected from light, in a dry, cool(8-15℃) place.
Stability: The shelf life is 24 months for the unopened product stored in recommended condition.